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Guatemalan Coffee Manor area introduces Guatemalan Coffee Flavor Taste Latisa Manor

Guatemalan Coffee Manor area introduces Guatemalan Coffee Flavor Taste Latisa Manor

Now that we are talking about the Vivette South Fruit producing area, we have to introduce the star manor El Injerto, whose name comes from the unique fruit name of the Vivette Nanguo region. There are quite a variety of coffee trees in the manor. Here, Bourbon, Pacamara, Marago Gippe and other varieties are planted. It has a history of COE competitions in Guatemala.

2016-08-01
Carmen Manor Fine Coffee in Panama

Carmen Manor Fine Coffee in Panama

Carmen Manor Fine Coffee (specialty coffee) is also known as specialty coffee selection. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and grading, this kind of coffee has a hard texture and taste.

2016-05-27
Elida Manor Panama Elida Natural Panamanian Poquet

Elida Manor Panama Elida Natural Panamanian Poquet

Elida Manor [English name]: Panama Elida Natural [Coffee country]: Panama [Coffee]: Poquet [Coffee Manor]: Elida Manor [planting altitude]: 3300 m [roasting degree]: shallow roasting [treatment]: washing [Coffee Flavor]: milk chocolate, citrus, peach, grapefruit Elida Manor is located in western Panama

2016-06-08
Huilan & #12539; Lerusa Manor, Colombia

Huilan & #12539; Lerusa Manor, Colombia

Manor basic information origin: Colombia Huilan Lerusa Manor Tree species: old varieties Bobang 60%, Tibica 40% altitude: 1550 meters taste: sweet pulp, mellow, depth, excellent sense of balance the manor does not use a high-speed and convenient dryer, but uses the traditional SUN DRY drying method, acid and alcohol bitterness get the greatest concentration and sublimation. The highest grade in Huilan District, a famous place in Colombia.

2014-07-09
Colombia boutique coffee estate introduces Colombia Huilan Lerusa Coffee Manor Colombia

Colombia boutique coffee estate introduces Colombia Huilan Lerusa Coffee Manor Colombia

Manor basic information origin: Colombia Huilan Lerusa Manor Tree species: old varieties Bobang 60%, Tibica 40% altitude: 1550 meters taste: sweet pulp, mellow, depth, excellent sense of balance the manor does not use a high-speed and convenient dryer, but uses the traditional SUN DRY drying method, acid and alcohol bitterness get the greatest concentration and sublimation. The highest grade in Huilan District, a famous place in Colombia.

2016-03-29
Brief introduction of Honey-treated Coffee Raw beans in Alida Elida Manor in Panama Pocket ELida Manor

Brief introduction of Honey-treated Coffee Raw beans in Alida Elida Manor in Panama Pocket ELida Manor

Elida Manor is very high above sea level, and some of it is even located in the reserved area of Panama National Park. along the way, the scenery is beautiful, the air is good, the mountain is rugged, walking like a forest bath; the administrative district of Elida Manor is the town of Bouquete, arrive at Bouquete and then go along the river to the mountain area. Wilford, the owner of the manor, will arrange for his friends to visit the nursery near his hometown and introduce the three main products of Elida.

2016-01-08
Alida Manor (Elida) Sun treatment of Panamanian Fine Coffee

Alida Manor (Elida) Sun treatment of Panamanian Fine Coffee

There are three main varieties planted in Elida Manor, namely, Catuai (Kaduai), Typica (Iron pickup) and Geisha (Rose Summer). The processing plant of the manor is halfway up the hillside. After the coffee is picked, it can be transported to the factory for processing as soon as possible to ensure that the quality of the coffee fruit is not affected. Of course, the environment of Elida is also suitable for growing other high-quality temperate crops, especially

2016-07-25
Fragrant Panamanian Coffee Manor Erida Manor

Fragrant Panamanian Coffee Manor Erida Manor

In addition to the unique ultra-high altitude and microclimate, Mr. Wilford, the owner of the manor, has also made considerable efforts in harvesting and processing. In order to meet the highest standard, the coffee at Elida Manor is only allowed to pick the most ripe coffee fruit (Ripe on Pinton) by hand. The maturity of the fruit is high, and the sugar content of pectin is naturally high, which is also the basis for producing the high quality flavor of Elida.

2016-07-14
Huilan & #12539; Lerusa Manor, Colombia

Huilan & #12539; Lerusa Manor, Colombia

Manor basic information origin: Colombia Huilan Lerusa Manor Tree species: old varieties Bobang 60%, Tibica 40% altitude: 1550 meters taste: sweet pulp, mellow, depth, excellent sense of balance the manor does not use a high-speed and convenient dryer, but uses the traditional SUN DRY drying method, acid and alcohol bitterness get the greatest concentration and sublimation. The highest grade in Huilan District, a famous place in Colombia.

2015-10-07
Columbia Coffee Manor Flavor taste Hope Manor

Columbia Coffee Manor Flavor taste Hope Manor

In December 2006, Manor Hope bought the Cerro Azul in Colombia's Cauca Valley, the geographical environment is very close to Poquette, the warm air rising from the Cauca Valley and the cold air from the Pacific meet at the manor, creating an excellent evapotranspiration (an important factor for plant growth). In the harvest season of 2012, we got the same year.

2016-07-18
Introduction to Goddess Manor in Costa Rica Coffee Manor

Introduction to Goddess Manor in Costa Rica Coffee Manor

During the annual production season of La Lajas Manor from December to February, the owner insists on harvesting only ripe and red fruits, and most of them use honey treatment and sun exposure to enhance the sweetness and richness of the coffee, and at the same time, it is placed in the African scaffolding sun field to ensure that the coffee can receive the sun evenly and avoid excessive fermentation. At the same time, the manor has also actively obtained international organic certification, which has been approved at present.

2016-07-15
Introduction to the planting environment of coffee flavor and taste varieties of Columbia Coffee Manor Hope Manor

Introduction to the planting environment of coffee flavor and taste varieties of Columbia Coffee Manor Hope Manor

Hope Manor's experiment and innovation in variety seems endless, constantly experimenting with different new varieties, except for the organic Kaddura, which used to occupy most of the area of Hope Manor, from rose summer, organic rose summer, mocha, bourbon (including different red, yellow, Tekizik bourbon), pointed bourbon, Pakamara, San Bernardo and Pache, they really take grape varieties seriously.

2016-07-14
Full-scented, mellow and delicate Guatemalan coffee flavor manor introduction to Latitha Manor

Full-scented, mellow and delicate Guatemalan coffee flavor manor introduction to Latitha Manor

This mountain soil is rich in water and good soil breeds a perfect taste, sour taste and gorgeous aroma. Guatemala is the most backward country in Central America. There is no farmland reform, but there are differences. Peasant families will always be farmers and employees will never change no matter how smart you are or how hard you try. It's a matter of course in this country. Leave Oakland Village

2016-07-15
Coffee Manor with excellent soil La Tisha Manor in Guatemala

Coffee Manor with excellent soil La Tisha Manor in Guatemala

Actually feel that the coffee production attaches great importance to the quality of the fine manor. The combination of excellent soil and professional technology creates the most advanced coffee. Delicious, of course! After leaving Huitz Matig Manor, the next destination is Antigua, the last stop. Antigua is one of the few tourist attractions in Guatemala. The scenery of the city is reminiscent of medieval Europe.

2016-06-17
Coffee Manor Panama Coffee Hartman Manor

Coffee Manor Panama Coffee Hartman Manor

Hartman Manor is a family business founded in 1940 by Latip Hartman (son of Louis). In 1966, Lattie married Denora Sandy of Costa Rica. They had five sons, little latitte, alan, alexander, alice and kelly. Each family member is responsible for the growth management, harvesting and estate visits of the coffee

2016-06-14
Hainan coffee Hainan Wanning Xinglong coffee Hainan Wanning Xinglong coffee manor overseas Chinese manor

Hainan coffee Hainan Wanning Xinglong coffee Hainan Wanning Xinglong coffee manor overseas Chinese manor

The characteristics of the hometown of overseas Chinese in Hainan Wanning Xinglong Coffee Manor Wanning City, the hometown of overseas Chinese in Hainan, plans to launch a beautiful village Wanning media network talent Wanning rural experience tour, through the personal experience of the media network, promote the characteristic scenic spots and farms of rural tourism in Wanning City, and enhance the competitiveness of Wanning tourism. In the afternoon, the media network talent walked into Longyuan Coffee Manor and tried to grind coffee.

2016-03-18
Rosa Geisha Cauca Valley Hope Manor, Cauca, Colombia

Rosa Geisha Cauca Valley Hope Manor, Cauca, Colombia

The opportunity that the manor was expected to see at that time was Geisha (also known as a geisha). After Panamanian Emerald Manor became famous for rediscovering rose summer in the garden and became a top manor in the world, coffee farms around the world are studying the possibility of planting rose summer, but there is no rose summer variety in Colombia. I hope the manor owner Rigoberto Herrera sent the chief botany.

2016-05-30
Salvadoran Coffee Manor with Fruit Flavor introduction to Renas Manor

Salvadoran Coffee Manor with Fruit Flavor introduction to Renas Manor

Country: El Salvador Manor name: Pacamaral Manor owner: Eduardo Francisco de Jesus Castro Magana Runner-up (2008 CoE Competition) City: Apaneca, Ahuachapan producing area: Apaneca-Ilamatepec Mountain Range, Canton Taltapanca, Apaneca. Manor area: 35 hectares, altitude: 1420

2016-07-12
Columbia Coffee Manor Hope Manor introduction

Columbia Coffee Manor Hope Manor introduction

The legendary Bourbon pointed Coffee is a natural variant found on the island of Bourbon. In the 18th century, the output of this high-end coffee, which was popular in Europe, reached 4000 tons, but in 1942, only 200kg was left. after the 20th century, this natural low-caffeinated coffee with excellent flavor disappeared from the market because of diseases and insect pests and economic factors.

2016-06-15
Introduction to Baru Volcano Hartman Manor in Panama

Introduction to Baru Volcano Hartman Manor in Panama

[name]: Elida Natural (Elida Natural) [production area]: Pocket (Boquete) [Manor]: Alida Manor (Elida) [variety]: Catuai 85%, Typica Bourbon 15%, Geisha (a small amount) [treatment]: sun (Natural) [altitude]: above 1800 m [planting soil]: volcanic soil (Vol)

2016-07-16
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